The aromas and flavors of gingerbread, roasted chestnut, toffee, and a hint of clove and nutmeg, are showcased in Crown Maple amber color rich taste pure maple syrup which presents a medium-body feel with a depth of luxurious flavors.
- Sweeten black teas and lightly roasted coffees
- Glaze pork tenderloin, chicken, and swordfish
- Use in marinades and sauces for chicken wings
- Caramelize roasted Brussels sprouts and root vegetables
- Add complex sweetness to spiced nuts
- Elevate mixology by replacing simple syrup with Crown Maple
Made in USA